Ingredients
1 box lemon cake mix
8 oz cream cheese, softened
1/2 cup butter, melted
1 cup powdered sugar
Instructions
- Preheat the oven to 350°F (175°C).
- Spread cream cheese evenly in the bottom of a greased 9×13-inch baking dish.
- Pour the dry cake mix over the cream cheese.
- Drizzle melted butter over the top and sprinkle with powdered sugar.
- Bake for 35-40 minutes until the top is golden and bubbly.
Notes
- For best results, ensure cream cheese is softened to allow even spreading.
- You can substitute powdered sugar with granulated sugar if desired.
- Let the cake cool slightly before serving for best flavor.
- Prep Time: 5 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
