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Alfredo Tortellini Bake

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Alfredo Tortellini Bake is the ultimate comfort food that combines tender cheese tortellini, creamy Alfredo sauce, and a crispy breadcrumb topping. This simple, quick-to-make pasta dish is perfect for weeknight dinners, lunch, or a satisfying meal to share with loved ones. With rich flavors and minimal effort, it’s guaranteed to be a hit at the dinner table!

  • Total Time: 30 minutes
  • Yield: 4 servings

Ingredients

2 cups cheese tortellini

1 cup Alfredo sauce

1/2 cup grated Parmesan cheese

1/2 teaspoon garlic powder

1/4 cup breadcrumbs

Instructions

  1. Preheat oven to 350°F (175°C).

  2. Cook the tortellini according to package instructions, then drain.

  3. In a large bowl, mix the tortellini with Alfredo sauce, Parmesan cheese, and garlic powder.

  4. Pour the mixture into a baking dish and top with breadcrumbs.

  5. Bake for 20-25 minutes, or until golden and bubbly. Serve immediately.

Notes

  • Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven at 350°F or microwave individual portions with a splash of milk.

  • Add cooked chicken, shrimp, for extra protein.

  • To make the topping crispier, mix breadcrumbs with a tablespoon of melted butter before sprinkling.

  • Author: Sophia
  • Prep Time: 5 minutes
  • Cook Time: 25 minutes
  • Category: Dinner, Comfort Food, Pasta
  • Method: Baking
  • Cuisine: Italian
  • Diet: Vegetarian