Better Than Anything Bars 

These Better Than Anything Bars are the ultimate indulgence for chocolate lovers. With a combination of chocolate, caramel, and sweetened condensed milk, these bars are rich, gooey, and irresistibly delicious. A perfect dessert for any occasion, they’re easy to make and will leave everyone craving more!

Why You’ll Love This Recipe

Better Than Anything Bars live up to their name with their rich layers of chocolate chips, toffee bits, caramel sauce, and condensed milk. The base is a simple, buttery yellow cake mix that turns into a perfect foundation for all the decadent toppings. Whether you’re looking to impress at a gathering or satisfy your sweet tooth, these bars are the answer. Plus, they bake up in just 30 minutes, making them the perfect last-minute dessert!

Ingredients

  • 1 package yellow cake mix

  • 1/2 cup melted butter

  • 1 egg

  • 1 cup chocolate chips

  • 1 cup toffee bits

  • 1 can (14 oz) sweetened condensed milk

  • 1/2 cup caramel sauce

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

  1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.

  2. In a bowl, mix together the yellow cake mix, melted butter, and egg until fully combined.

  3. Press the mixture into the bottom of the prepared baking dish to form the base layer.

  4. Sprinkle the chocolate chips and toffee bits evenly over the cake layer.

  5. Drizzle the sweetened condensed milk and caramel sauce over the top, covering everything.

  6. Bake for 25-30 minutes, or until the edges are golden brown and the center is set.

  7. Let the bars cool before cutting into squares and serving.

Servings and Timing

  • Prep Time: 10 minutes

  • Cooking Time: 30 minutes

  • Total Time: 40 minutes

  • Servings: 12 bars

Variations

  • Add Nuts: For extra crunch, you can add chopped walnuts, pecans, or almonds on top of the chocolate chips and toffee.

  • More Caramel: Drizzle extra caramel sauce on top after baking for an even richer caramel flavor.

  • Use Different Cake Mix: You can experiment with different flavors of cake mix, such as chocolate or spice cake, to change the base.

  • Vegan Version: Use a vegan cake mix, dairy-free butter, and coconut milk for a dairy-free version of these bars.

Storage/Reheating

  • Storage: Store leftover bars in an airtight container at room temperature for up to 3 days.

  • Reheating: For a warm, gooey treat, reheat individual bars in the microwave for 10-15 seconds.

FAQs

1. Can I use a different cake mix flavor?

Yes, you can swap the yellow cake mix for chocolate cake mix or even a spice cake mix for a different flavor profile.

2. Can I use a different type of chocolate chip?

Absolutely! You can use milk chocolate, dark chocolate, or even white chocolate chips depending on your preference.

3. Can I make these bars in advance?

Yes, these bars can be made ahead of time. Just make sure to store them in an airtight container to keep them fresh.

4. Can I freeze these bars?

Yes, you can freeze Better Than Anything Bars. Allow them to cool completely, then wrap them tightly and store in a freezer-safe container for up to 2 months. Thaw at room temperature before serving.

5. Can I make this dessert without caramel sauce?

If you don’t have caramel sauce, you can substitute with dulce de leche or make your own caramel sauce from scratch.

6. How do I know when these bars are done?

The edges should be golden brown, and the center should be firm but slightly gooey. A toothpick inserted into the center should come out with a few moist crumbs attached.

7. Can I add more toppings to these bars?

Yes! You can get creative by adding coconut flakes, marshmallows, or even a drizzle of chocolate syrup on top for extra decadence.

8. Can I reduce the sweetness of these bars?

While the ingredients are already quite sweet, you can reduce the amount of caramel sauce or chocolate chips for a less sweet version, but it will affect the overall flavor.

9. Can I use sweetened condensed milk alternatives?

If you need a dairy-free version, you can use coconut milk or another non-dairy sweetened condensed milk alternative.

10. Can I double this recipe?

Yes, you can double the recipe and bake it in a larger pan (like a 9×13-inch or 11×17-inch dish) to make more bars. Just make sure to adjust the baking time accordingly.

Conclusion

Better Than Anything Bars are the ultimate decadent dessert for chocolate lovers. With a rich base made from yellow cake mix, loaded with chocolate chips, toffee, caramel, and sweetened condensed milk, these bars are pure indulgence. Perfect for any occasion, they’re easy to make and sure to be a hit with anyone who loves a sweet, gooey treat. Give them a try and enjoy the irresistible combination of flavors!

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Better Than Anything Bars 

Better Than Anything Bars 

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Better Than Anything Bars are an irresistible dessert that combines the rich flavors of chocolate, toffee, caramel, and sweetened condensed milk. With a simple yellow cake mix base, these bars are gooey, decadent, and perfect for any occasion. Easy to make and ready in just 30 minutes, they’ll satisfy any sweet tooth!

  • Total Time: 40 minutes
  • Yield: 12 bars

Ingredients


  • 1 package yellow cake mix


  • 1/2 cup melted butter


  • 1 egg


  • 1 cup chocolate chips


  • 1 cup toffee bits


  • 1 can (14 oz) sweetened condensed milk


  • 1/2 cup caramel sauce


Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.

  2. In a bowl, mix together the yellow cake mix, melted butter, and egg until fully combined.

  3. Press the mixture into the bottom of the prepared baking dish to form the base layer.

  4. Sprinkle the chocolate chips and toffee bits evenly over the cake layer.

  5. Drizzle the sweetened condensed milk and caramel sauce over the top, covering everything.

  6. Bake for 25-30 minutes, or until the edges are golden brown and the center is set.

  7. Let the bars cool before cutting into squares and serving.

Notes

  • Add Nuts: For extra crunch, consider adding chopped walnuts, pecans, or almonds on top of the chocolate chips and toffee.

  • Extra Caramel: Drizzle extra caramel sauce on top after baking for an even richer flavor.

  • Cake Mix Variations: Experiment with different cake mixes such as chocolate or spice cake for a new twist.

  • Author: Sophia
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Dessert, Bars, Chocolate, Indulgent
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

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