Ingredients
1 cup oats
1/2 cup chocolate protein powder
1/4 cup almond butter
1 tablespoon honey
1 tablespoon cocoa powder
2 tablespoons almond milk
Instructions
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In a mixing bowl, combine oats, chocolate protein powder, cocoa powder, almond butter, honey, and almond milk. Stir until a dough forms.
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Roll the dough into 1-inch balls. If sticky, chill for 10 minutes before rolling.
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Place on a parchment-lined baking sheet and refrigerate for at least 30 minutes.
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Store in an airtight container in the fridge or freezer. Enjoy chilled or at room temperature.
Notes
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For a vegan version, replace honey with maple syrup or agave.
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You can add mini chocolate chips, chia seeds, flaxseeds, or shredded coconut for extra flavor and nutrition.
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Adjust almond milk quantity as needed to reach a doughy consistency.
- Prep Time: 5 minutes
- Cook Time: 30 minutes
- Category: Snack / No-Bake / Healthy Treat
- Method: No-Bake / Mixing
- Cuisine: American
- Diet: Gluten Free
