Cottage Cheese Peanut Butter Mousse

If you’re craving a creamy, satisfying, and protein-packed dessert, this Cottage Cheese Peanut Butter Mousse is the perfect treat for you. Combining the richness of peanut butter with the smooth texture of full-fat cottage cheese, this mousse is not only delicious but also keto-friendly. Plus, with the added crunch of chopped peanuts and a touch of sugar-free chocolate, it’s a dessert that satisfies both your sweet and savory cravings.

Why You’ll Love This Recipe

This mousse is a dream come true for anyone following a keto or low-carb lifestyle, or simply those who love indulgent yet healthy desserts. It’s incredibly creamy and rich, thanks to the full-fat cottage cheese and peanut butter. The natural sweetness from Swerve (or your preferred sweetener) perfectly balances the slight tang of the cottage cheese. Topped with sugar-free chocolate and crunchy peanuts, it offers the ultimate sweet treat without the guilt. Plus, with 300 calories per serving, it’s a great high-protein dessert to keep you full and satisfied.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

  • 1 cup full-fat cottage cheese
  • ½ cup natural peanut butter
  • 2 tablespoons Swerve or preferred sweetener
  • ¼ cup sugar-free chocolate chips
  • 1 tablespoon coconut oil
  • ¼ cup peanuts, chopped

Directions

  1. Blend the Base
    In a food processor or high-speed blender, combine the cottage cheese, peanut butter, and sweetener. Blend until smooth and creamy.

  2. Prepare the Chocolate Layer
    In a microwave-safe bowl, melt the sugar-free chocolate chips with coconut oil in 20-second intervals, stirring in between, until fully melted and smooth.

  3. Assemble the Mousse
    Spoon the blended cottage cheese mixture into serving dishes. Drizzle the melted chocolate over the top. Sprinkle chopped peanuts for added texture and flavor.

  4. Chill and Serve
    Refrigerate the mousse for at least 1 hour to allow it to set. Serve chilled and enjoy!

Servings and Timing

  • Servings: 2 servings
  • Prep Time: 10 minutes
  • Total Time: 1 hour 10 minutes (includes chill time)
  • Calories per Serving: Approximately 300 kcal

Variations

  • Flavor Enhancements: Add a pinch of cinnamon or vanilla extract to the cottage cheese mixture for an extra layer of flavor.
  • Nut Options: If you’re not a fan of peanuts, try chopped almonds or cashews for a different crunch.
  • Chocolate Twist: Use dark chocolate chips instead of sugar-free chocolate for a richer taste.
  • Sweetener Adjustments: Feel free to swap Swerve with another low-carb sweetener like Stevia, erythritol, or monk fruit, depending on your preference.

Storage/Reheating

  • Storage: Keep the mousse stored in an airtight container in the refrigerator for up to 3 days.
  • Reheating: This mousse is best enjoyed chilled, and there’s no need to reheat it. If the texture changes slightly during storage, give it a quick stir before serving.

FAQs

1. Can I use a different sweetener instead of Swerve?

Yes, you can use other low-carb sweeteners such as Stevia, erythritol, or monk fruit. Just adjust the quantity according to your desired sweetness.

2. Can I make this mousse dairy-free?

For a dairy-free version, you can substitute the cottage cheese with a dairy-free cream cheese alternative, and make sure to use a peanut butter that’s free of dairy.

3. How long does this mousse need to chill?

For the best texture, refrigerate the mousse for at least 1 hour to allow it to set properly.

4. Can I freeze this mousse?

While it’s best enjoyed fresh, you can freeze the mousse for up to 1 month. Just be aware that the texture may change once thawed.

5. Can I use regular peanut butter instead of natural peanut butter?

Yes, but make sure the peanut butter you use doesn’t have added sugar or unhealthy oils for a keto-friendly result.

6. Is this mousse suitable for someone on a keto diet?

Yes, this mousse is keto-friendly as it’s low in carbs and high in healthy fats and protein.

7. Can I adjust the sweetness level?

Absolutely! You can add more or less sweetener to taste, depending on how sweet you like your desserts.

8. Can I add other toppings to this mousse?

Yes! You can top it with whipped cream, a sprinkle of cocoa powder, or even a few extra chocolate chips.

9. What can I serve this mousse with?

This mousse can be enjoyed on its own or paired with a side of fresh berries for a refreshing contrast.

10. Can I use any other type of oil instead of coconut oil?

Coconut oil adds a nice smooth texture, but you can substitute with another mild-flavored oil, such as avocado oil.

Conclusion

This Cottage Cheese Peanut Butter Mousse is a simple, high-protein, and low-carb dessert that brings together the irresistible flavors of peanut butter, cottage cheese, and chocolate. Whether you’re following a keto lifestyle or simply craving a healthier treat, this mousse is sure to become a favorite in your dessert rotation. Whip it up in just 10 minutes and enjoy a creamy, satisfying treat that’s as delicious as it is nutritious.

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Cottage Cheese Peanut Butter Mousse

Cottage Cheese Peanut Butter Mousse

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This Cottage Cheese Peanut Butter Mousse is a creamy, high-protein, keto-friendly dessert that combines peanut butter, cottage cheese, and a touch of sweetener, all topped with sugar-free chocolate and crunchy peanuts. Quick to make and perfect for satisfying your sweet cravings!

  • Total Time: 1 hour 10 minutes (includes chill time)
  • Yield: 2 servings

Ingredients

  • 1 cup full-fat cottage cheese
  • ½ cup natural peanut butter
  • 2 tablespoons Swerve (or preferred sweetener)
  • ¼ cup sugar-free chocolate chips
  • 1 tablespoon coconut oil
  • ¼ cup peanuts, chopped

Instructions

Blend the Base:

  1. In a food processor or high-speed blender, combine cottage cheese, peanut butter, and sweetener. Blend until smooth and creamy.

Prepare the Chocolate Layer:

  1. In a microwave-safe bowl, melt the sugar-free chocolate chips with coconut oil in 20-second intervals, stirring between, until fully melted and smooth.

Assemble the Mousse:

  1. Spoon the blended cottage cheese mixture into serving dishes.
  2. Drizzle the melted chocolate over the top and sprinkle with chopped peanuts for added texture and flavor.

Chill and Serve:

  1. Refrigerate for at least 1 hour to allow the mousse to set. Serve chilled and enjoy!

Notes

  • Flavor Enhancements: Add a pinch of cinnamon or vanilla extract to the cottage cheese mixture.
  • Nut Options: Swap peanuts for chopped almonds or cashews for a different crunch.
  • Chocolate Twist: Use dark chocolate chips for a richer flavor.
  • Sweetener Adjustments: Swap Swerve with Stevia, erythritol, or monk fruit, adjusting based on sweetness preference.
  • Author: Sophia
  • Prep Time: 10 minutes
  • Category: Desserts
  • Method: No-Bake
  • Cuisine: Keto, Low-Carb
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