Ingredients
1 can (15 oz) sliced peaches in syrup, drained
1 box yellow cake mix
1/2 cup butter, sliced
1/2 teaspoon cinnamon
Instructions
- Preheat the oven to 350°F (175°C) and grease a baking dish.
- Spread peaches evenly in the bottom of the dish.
- Sprinkle the cake mix over the peaches, followed by the butter slices.
- Sprinkle with cinnamon and bake for 40-45 minutes until golden and bubbly.
Notes
- For added flavor, consider adding a pinch of nutmeg.
- Serve with vanilla ice cream or whipped cream for a complete dessert experience.
- This recipe is perfect for potlucks and quick dessert fixes.
- Prep Time: 5 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
