Ingredients
- 1 cup rolled oats
- 1/2 cup peanut butter
- 1/4 cup honey
- 1/4 cup chocolate chips (optional)
- 1/2 cup protein powder (vanilla or chocolate)
Instructions
- In a mixing bowl, combine the oats, peanut butter, honey, protein powder, and chocolate chips (if using).
- Stir until everything is fully mixed together.
- Roll the mixture into small balls (about 1 inch in diameter) and place them on a baking sheet lined with parchment paper.
- Chill the balls in the refrigerator for at least 30 minutes before serving.
Notes
- Vegan Version: Use a plant-based protein powder and swap honey for maple syrup or agave nectar.
- Nut-Free Version: Substitute peanut butter with sunflower seed butter or other nut-free spreads.
- Add-ins: Try adding seeds like chia, flax, or pumpkin, dried fruits like raisins or cranberries, or shredded coconut for extra flavor and texture.
- Chocolate Lovers: Increase chocolate chips or drizzle melted dark chocolate for extra indulgence.
- Prep Time: 10 minutes
- Category: Snack, No-Bake
- Method: Mixing
- Cuisine: American
- Diet: Vegan
