Easy Strawberry Daiquiri

A refreshing and fruity strawberry daiquiri that’s simple to make with just a few ingredients. This classic cocktail is perfect for warm days, summer parties, or whenever you need a deliciously chilled drink.

Why You’ll Love This Recipe

  • Quick and Easy – Ready in just 5 minutes with minimal ingredients.
  • Refreshing and Fruity – The perfect balance of sweet strawberries and tangy lime.
  • Great for Any Occasion – Perfect for summer gatherings, parties, or a relaxing evening.
  • Frozen or Fresh – Works with either fresh or frozen strawberries.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

  • 2 cups fresh or frozen strawberries
  • 1/2 cup white rum
  • 1/4 cup lime juice (freshly squeezed)
  • 1 tablespoon simple syrup (or to taste)
  • 1 cup ice

Directions

  1. In a blender, combine the strawberries, rum, lime juice, simple syrup, and ice.
  2. Blend until smooth and creamy, adding more ice or simple syrup as needed to achieve your desired consistency and sweetness.
  3. Pour the daiquiri into chilled glasses and garnish with a strawberry or lime wedge, if desired.
  4. Serve immediately and enjoy!

Servings and Timing

  • Prep Time: 5 minutes
  • Cooking Time: 0 minutes
  • Total Time: 5 minutes
  • Servings: 2

Variations

  • Virgin Strawberry Daiquiri – Omit the rum and replace it with extra lime juice or a splash of sparkling water.
  • Stronger Kick – Add an extra splash of rum for a more potent drink.
  • Coconut Twist – Replace half of the rum with coconut rum for a tropical flavor.
  • Berry Blend – Mix in raspberries or blueberries for a mixed berry daiquiri.
  • Sweeter Version – Use honey or agave syrup instead of simple syrup for a natural sweetness.

Storage/Reheating

  • Refrigeration – Best enjoyed fresh, but you can store leftovers in the fridge for up to 24 hours. Blend again before serving.
  • Freezing – Pour into ice cube trays and freeze. Blend the frozen cubes for a quick daiquiri anytime.
  • Reheating – Not applicable, as this is a cold beverage.

FAQs

Can I use frozen strawberries?

Yes! Frozen strawberries work great and make the daiquiri extra slushy.

What type of rum should I use?

White rum is the best choice for a classic strawberry daiquiri, but you can experiment with flavored rums.

How can I make it less sweet?

Reduce the simple syrup or increase the lime juice for a more tart flavor.

Can I make this drink ahead of time?

It’s best enjoyed fresh, but you can blend and freeze it in portions for later use.

What’s the best way to garnish a strawberry daiquiri?

A fresh strawberry, lime wedge, or a sugar-rimmed glass makes a great finishing touch.

Can I make a pitcher of daiquiris?

Yes! Simply multiply the ingredients to make a larger batch.

How do I make it thicker?

Add more ice or use frozen strawberries for a thicker consistency.

What’s the difference between a frozen daiquiri and a shaken daiquiri?

A frozen daiquiri is blended with ice, while a shaken daiquiri is mixed in a cocktail shaker and served over ice.

What other fruits can I use?

Mango, pineapple, or peaches make great variations of this daiquiri.

Conclusion

This Easy Strawberry Daiquiri is the perfect go-to cocktail for hot days, parties, or a relaxing treat at home. With its refreshing, fruity flavor and simple preparation, it’s a crowd-pleaser every time. Try different variations and enjoy a delicious homemade daiquiri!

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Easy Strawberry Daiquiri

Easy Strawberry Daiquiri

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This Easy Strawberry Daiquiri is a refreshing, fruity cocktail made with fresh or frozen strawberries, rum, and lime juice. Perfect for summer parties or relaxing at home, this frozen daiquiri is quick to make and deliciously smooth!

  • Total Time: 5 minutes
  • Yield: 2 servings

Ingredients

  • 2 cups fresh or frozen strawberries
  • ½ cup white rum
  • ¼ cup fresh lime juice
  • 1 tablespoon simple syrup (or to taste)
  • 1 cup ice

Instructions

Blend the Daiquiri:

  1. In a blender, combine strawberries, rum, lime juice, simple syrup, and ice.
  2. Blend until smooth, adjusting ice or syrup for desired consistency and sweetness.

Serve & Garnish:

  1. Pour into chilled glasses.
  2. Garnish with a strawberry or lime wedge, if desired.
  3. Serve immediately and enjoy!

Notes

  • For a virgin daiquiri, replace rum with extra lime juice or sparkling water.
  • For a tropical twist, swap half the rum for coconut rum.
  • For a thicker drink, use more ice or frozen strawberries.
  • For natural sweetness, substitute honey or agave for simple syrup.
  • Author: Sophia
  • Prep Time: 5 minutes
  • Category: Drinks
  • Method: Blending
  • Cuisine: Cocktails, Summer Drinks
  • Diet: Gluten Free
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