Name: Edible Brownie Batter Cookie Dough
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Cuisine: American
Ingredients: 1/2 cup unsalted butter, softened; 1 cup brown sugar; 2 teaspoons vanilla extract; 1 1/2 cups all-purpose flour (heat-treated); 1/4 teaspoon salt; 2 tablespoons unsweetened cocoa powder; 2 tablespoons almond milk; 1/2 cup chocolate chips

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Edible Brownie Batter Cookie Dough is the ultimate treat for any cookie dough lover who wants to indulge in the rich, chocolatey goodness of brownie batter without any worries. Made with safe-to-eat ingredients, this no-bake dough is smooth, creamy, and packed with chocolate chips, making it the perfect guilt-free dessert or snack to satisfy your cravings.

Why You’ll Love This Recipe

This edible brownie batter cookie dough delivers the deliciously decadent taste of brownie batter in an easy-to-make, no-bake form. It’s safe to eat raw because it’s made with heat-treated flour and no eggs. With the rich flavor of cocoa powder and the sweetness of brown sugar, it’s the perfect treat when you need a quick, indulgent dessert. Plus, it only takes 5 minutes to make, and you can enjoy it right away or refrigerate it for later.

Ingredients

1/2 cup unsalted butter, softened
1 cup brown sugar
2 teaspoons vanilla extract
1 1/2 cups all-purpose flour
1/4 teaspoon salt
1/2 cup chocolate chips
2 tablespoons unsweetened cocoa powder
2 tablespoons almond milk

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

Cream the butter and sugar: In a large bowl, beat together the softened butter and brown sugar until creamy and smooth.
Add vanilla: Stir in the vanilla extract and mix well.
Add dry ingredients: Gradually add the all-purpose flour, salt, cocoa powder, and almond milk. Mix until smooth and combined.
Stir in chocolate chips: Fold in the chocolate chips until evenly distributed throughout the dough.
Enjoy immediately: You can enjoy the dough right away or refrigerate it for 30 minutes for a firmer consistency.
Serve and enjoy: Scoop out your dough and indulge in the delicious brownie batter goodness!

Servings and Timing

Servings: 8
Prep Time: 5 minutes
Chill Time: 30 minutes
Total Time: 35 minutes

Variations

Add nuts: Stir in some chopped walnuts or pecans for added crunch and texture.
Make it peanut butter-flavored: Add 2 tablespoons of peanut butter to the dough for a rich, nutty twist.
Add a dash of salt: For an extra sweet-and-salty contrast, sprinkle a little sea salt over the dough before serving.
Vegan option: Use dairy-free butter and non-dairy milk to make this dough completely vegan-friendly.

Storage/Reheating

Storage: Store the cookie dough in an airtight container in the refrigerator for up to 1 week.
Freezing: Freeze the dough in small portions for up to 3 months. Thaw in the refrigerator before enjoying.
Reheating: This dough is meant to be enjoyed cold and does not need reheating.

FAQs

Can I use a different type of flour?

Yes, you can substitute with almond flour or gluten-free flour if you prefer, but the texture may vary slightly.

How do I know if the dough is safe to eat raw?

This recipe uses heat-treated flour, which makes it safe to eat raw. You can find instructions online for heat-treating flour if you want to make your own.

Can I make this dough without chocolate chips?

Yes, you can skip the chocolate chips or replace them with other mix-ins like mini marshmallows, dried fruit, or candy pieces.

Can I add a drizzle of chocolate?

Absolutely! You can drizzle melted chocolate over the dough before serving for an extra chocolatey touch.

Can I freeze this dough?

Yes! You can freeze the dough in small portions for a quick treat whenever you need it. Just thaw in the fridge before eating.

How should I serve this cookie dough?

It’s perfect for eating straight from the bowl, but you can also scoop it into small bowls or serve it with fresh fruit for a fun dessert.

Conclusion

Edible Brownie Batter Cookie Dough is the perfect combination of rich, chocolatey goodness and safe-to-eat raw cookie dough. With its easy prep and indulgent flavor, this treat is a must-try for chocolate lovers. Whether you’re enjoying it as a snack, dessert, or sharing with friends and family, it’s sure to become your new favorite guilt-free indulgence!