Fuel your day with these Greek Yogurt PB Fit Protein Bars—a no-bake, protein-packed snack that’s perfect for busy mornings or post-workout recovery. Made with creamy Greek yogurt, peanut butter powder, and whole grain oats, these bars are a delicious and nutritious way to satisfy your hunger without sacrificing flavor.

Why You’ll Love This Recipe

These protein bars are incredibly easy to make, require no baking, and are packed with wholesome ingredients. Greek yogurt provides a creamy texture and a boost of protein, while PB Fit peanut butter powder adds rich nutty flavor with less fat. The rolled oats offer fiber and staying power, and the optional chocolate chips bring a touch of indulgence. Whether you’re meal prepping for the week or need a quick grab-and-go snack, these bars check all the boxes.

Ingredients

1 cup Greek yogurt (plain, non-fat)
1/2 cup peanut butter powder (PB Fit)
1/4 cup honey
1 cup rolled oats
1/4 cup mini chocolate chips (optional)
1/2 teaspoon vanilla extract

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

In a large bowl, mix together the Greek yogurt, peanut butter powder, honey, and vanilla extract until smooth.
Stir in the rolled oats until fully incorporated.
Fold in mini chocolate chips, if using.
Press the mixture into a parchment-lined 8×8-inch baking dish, spreading evenly and pressing down firmly.
Refrigerate for 1-2 hours, or until firm and set.
Cut into 12 bars and store in an airtight container in the refrigerator.

Servings and Timing

Servings: 12 bars
Prep time: 10 minutes
Cooking time: 0 minutes
Total time: 2 hours (chilling included)

Variations

Nut-Free Version: Use sunflower seed butter powder and omit chocolate chips or choose nut-free chocolate.
Added Crunch: Mix in crushed nuts, seeds, or granola for added texture.
Flavor Boost: Add a dash of cinnamon or a scoop of vanilla or chocolate protein powder for extra flavor and protein.

Storage/Reheating

Storage: Store the bars in an airtight container in the refrigerator for up to 5 days.
Freezing: You can also freeze these bars for longer storage. Separate layers with parchment paper and thaw in the fridge or at room temperature before eating.

FAQs

1. Can I use flavored Greek yogurt?

Yes, but flavored yogurt will increase the sugar content and alter the flavor slightly. Stick with plain for the healthiest option.

2. Can I use quick oats instead of rolled oats?

Yes, quick oats can be used, though the texture will be slightly softer.

3. Can I substitute the peanut butter powder with regular peanut butter?

You can, but the consistency may be wetter, and the bars may require more oats to hold together.

4. How can I make these bars dairy-free?

Use a dairy-free yogurt alternative such as almond or coconut yogurt.

5. Are these bars suitable for kids?

Absolutely! These bars are kid-friendly and a great lunchbox or after-school snack.

6. Can I add protein powder to this recipe?

Yes, you can add a scoop of your favorite protein powder. You may need to slightly increase the yogurt or honey to maintain the texture.

7. Can I bake these bars?

These are meant to be no-bake, but you could bake them at 325°F (163°C) for 10-15 minutes if you prefer a firmer texture.

8. Can I leave out the chocolate chips?

Yes, the chocolate chips are optional. You can also replace them with dried fruit or chopped nuts.

9. Will these bars hold up at room temperature?

They’ll hold up for a few hours but are best kept chilled for optimal texture.

10. How can I make these bars sweeter?

Add a bit more honey or a sprinkle of coconut sugar, or use flavored yogurt for a sweeter result.

Conclusion

Greek Yogurt PB Fit Protein Bars are the perfect combination of healthy, filling, and delicious. With their creamy texture, nutty flavor, and optional touch of chocolate, they’re a great snack or quick meal that you can feel good about eating. Easy to prep, no baking required, and endlessly customizable—these bars are a must-have for anyone looking to power up their day with something nutritious and tasty!

Greek Yogurt PB Fit Protein Bars

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Print Recipe

These Greek Yogurt PB Fit Protein Bars are a no-bake, protein-packed snack that’s perfect for busy mornings or post-workout recovery. Made with creamy Greek yogurt, peanut butter powder, and whole grain oats, they’re a delicious and nutritious way to fuel your day. Easy to make, customizable, and ready in just a couple of hours, these bars are the ultimate grab-and-go snack!

Total Time: 2 hours
Yield: 12 bars

Ingredients

1 cup Greek yogurt (plain, non-fat)

1/2 cup peanut butter powder (PB Fit)

1/4 cup honey

1 cup rolled oats

1/4 cup mini chocolate chips (optional)

1/2 teaspoon vanilla extract

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Instructions

In a large bowl, mix together Greek yogurt, peanut butter powder, honey, and vanilla extract until smooth.
Stir in the rolled oats until fully incorporated.
Fold in mini chocolate chips if using.
Press the mixture into a parchment-lined 8×8-inch baking dish, spreading evenly and pressing down firmly.
Refrigerate for 1-2 hours, or until firm and set.
Cut into 12 bars and store in an airtight container in the refrigerator.

Notes

Nut-Free Version: Use sunflower seed butter powder and omit chocolate chips or choose nut-free chocolate.
Flavor Boost: Add cinnamon, or a scoop of protein powder for added flavor and protein.
Added Crunch: Mix in crushed nuts, seeds, or granola for extra texture.
Storage: Store in the refrigerator for up to 5 days, or freeze for up to 2 months.

Author: Sophia
Prep Time: 10 minutes
Cook Time: 1-2 hours
Category: Snack, Meal Prep
Method: No-Bake
Cuisine: American
Diet: Vegetarian