Ingredients
1 lb ground chicken
1/2 cup breadcrumbs
1/4 cup feta cheese, crumbled
1/4 cup Kalamata olives, chopped
2 tbsp fresh parsley, chopped
1 tsp garlic powder
1/2 tsp onion powder
1/4 tsp ground cumin
Salt and pepper to taste
Olive oil for frying
Instructions
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Combine Ingredients: In a large bowl, combine the ground chicken, breadcrumbs, crumbled feta, chopped Kalamata olives, parsley, garlic powder, onion powder, cumin, salt, and pepper.
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Form Patties: Mix everything together until well combined, then form the mixture into patties.
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Cook Patties: Heat olive oil in a skillet over medium heat. Once the oil is hot, cook the patties for 4-5 minutes on each side, until golden brown and cooked through.
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Serve: Serve with a side of tzatziki, a fresh salad, or pita bread for a complete meal.
Notes
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Swap the Meat: Use ground turkey or lean beef for a variation.
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Add Veggies: Sneak in some finely chopped spinach or grated zucchini for extra nutrients.
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Gluten-Free Option: Substitute breadcrumbs with gluten-free breadcrumbs or almond flour.
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Spicy Kick: Add red pepper flakes or paprika to the mixture for added heat.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Skillet
- Cuisine: Mediterranean
- Diet: Gluten Free
