Ingredients
1 cup cottage cheese
2 eggs
¼ cup almond flour
1 tablespoon coconut flour
1 teaspoon vanilla extract
1 teaspoon baking powder
Pinch of salt
Instructions
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Preheat the Waffle Iron: Preheat your waffle iron and lightly grease with cooking spray.
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Prepare the Batter:
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In a blender, combine the cottage cheese, eggs, almond flour, coconut flour, vanilla extract, baking powder, and salt. Blend until smooth and well-combined.
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Cook the Waffles:
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Pour the batter into the preheated waffle iron and cook for 4-5 minutes, or until the waffles are golden brown and crispy.
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Serve:
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Serve the waffles warm with your favorite toppings, such as fresh berries, syrup, or whipped cream.
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Notes
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Sweet Toppings: Top with fresh fruit, honey, or sugar-free syrup.
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Savory Twist: Add avocado, a fried egg, or sautéed spinach for a savory breakfast.
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Flavored Waffles: Add cinnamon or nutmeg for a warm, spiced flavor.
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Chocolate Chip Waffles: Stir in sugar-free chocolate chips for a dessert-like waffle.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Breakfast, Snack
- Method: Waffle Iron
- Cuisine: American
- Diet: Gluten Free
