The Strawberry Breeze is a creamy, tropical frozen drink bursting with the tangy sweetness of pink lemonade, the smoothness of vanilla, and the fruity essence of strawberries. Perfect for a summer afternoon, poolside relaxation, or a festive gathering, this blended treat is both refreshing and indulgent.
Why You’ll Love This Recipe
- Creamy and fruity – A perfect blend of sweet strawberries, coconut, and vanilla.
- Quick and easy – Ready in just five minutes with simple ingredients.
- Perfect for warm weather – A refreshing frozen drink to cool you down.
- Customizable – Easily adjust the flavors and texture to your liking.
- Great for entertaining – A fun, vibrant option for parties and gatherings.
Ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
- ½ cup frozen pink lemonade concentrate
- 3 oz coconut milk
- 2 oz coconut-flavored beverage
- ½ cup vanilla ice cream
- ½ cup frozen strawberries
- 1 cup crushed ice
- Whipped cream (for garnish)
Directions
1. Blend the Ingredients
- In a blender, combine the pink lemonade concentrate, coconut milk, coconut-flavored beverage, vanilla ice cream, frozen strawberries, and crushed ice.
2. Blend Until Smooth
- Blend until creamy and well combined.
3. Serve and Garnish
- Pour the mixture into chilled glasses.
- Top with whipped cream for garnish.
- Serve immediately and enjoy!
Servings and Timing
- Servings: 2 (8 oz glasses)
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Calories: Approximately 415 kcal per serving
Variations
- Make it dairy-free – Use coconut or almond-based vanilla ice cream.
- Extra fruity – Add mango, banana, or pineapple for a tropical twist.
- Less sweet – Reduce the pink lemonade concentrate or use fresh lemon juice.
- Creamier version – Increase the ice cream or add Greek yogurt.
- Blended smoothie option – Swap pink lemonade concentrate with fresh strawberries and a splash of lemon juice.
Storage
- Best when fresh: This drink is best enjoyed immediately after blending.
- Make-ahead tip: Pre-measure ingredients and store in the freezer, then blend when ready to serve.
FAQs
1. Can I use fresh strawberries instead of frozen?
Yes, but add extra crushed ice to maintain the frozen texture.
2. What type of coconut milk works best?
Full-fat coconut milk provides the creamiest texture, but light coconut milk works too.
3. Can I make this without ice cream?
Yes, substitute with frozen banana or coconut yogurt for creaminess.
4. How do I make it less sweet?
Use unsweetened coconut milk and reduce the pink lemonade concentrate.
5. Can I use a different citrus flavor?
Yes! Try frozen limeade or orange concentrate for a twist.
6. What’s the best way to serve this drink?
Use chilled glasses and garnish with fresh strawberries or lemon slices.
7. Can I make a larger batch for a party?
Yes, multiply the ingredients and blend in batches for a crowd.
8. How can I thicken the consistency?
Add more frozen strawberries or ice cream for a thicker texture.
9. Is there a way to make it more refreshing?
Increase the crushed ice and blend for a frostier consistency.
10. Can I store leftovers?
It’s best fresh, but you can freeze leftovers and re-blend before serving.
Conclusion
The Strawberry Breeze is a creamy, tropical frozen drink that’s both refreshing and indulgent. Whether you’re looking for a fruity poolside treat, a festive party drink, or a fun summer refreshment, this vibrant blend is sure to impress. Try different variations and enjoy a burst of tropical flavors in every sip!
Print
Strawberry Breeze – A Creamy and Refreshing Frozen Drink
The Strawberry Breeze is a luscious frozen drink combining the tangy sweetness of pink lemonade, creamy vanilla ice cream, and tropical coconut flavors. Perfect for summer afternoons, poolside lounging, or festive gatherings, this vibrant and refreshing treat is quick and easy to make!
- Total Time: 5 minutes
- Yield: 2 (8 oz glasses)
Ingredients
- ½ cup frozen pink lemonade concentrate
- 3 oz coconut milk
- 2 oz coconut-flavored beverage
- ½ cup vanilla ice cream
- ½ cup frozen strawberries
- 1 cup crushed ice
- Whipped cream (for garnish)
Instructions
Blend the Ingredients
- In a blender, combine the pink lemonade concentrate, coconut milk, coconut-flavored beverage, vanilla ice cream, frozen strawberries, and crushed ice.
2. Blend Until Smooth
- Blend until creamy and well combined.
3. Serve and Garnish
- Pour the mixture into chilled glasses.
- Top with whipped cream for garnish.
- Serve immediately and enjoy!
Notes
- Make it dairy-free: Use coconut or almond-based vanilla ice cream.
- Extra fruity: Add mango, banana, or pineapple for a tropical twist.
- Less sweet: Reduce the pink lemonade concentrate or use fresh lemon juice.
- Creamier version: Increase the ice cream or add Greek yogurt.
- Blended smoothie option: Swap pink lemonade concentrate with fresh strawberries and a splash of lemon juice.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Frozen Drink
- Method: Blending
- Cuisine: Tropical, American
- Diet: Vegetarian
