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Tropical Pink Lemonade – A Refreshing and Fruity Drink

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This Tropical Pink Lemonade is a vibrant and refreshing twist on classic pink lemonade, featuring a blend of tangy citrus, tropical coconut, and a hint of cranberry. Perfect for summer gatherings, poolside lounging, or as a fruity refreshment, this stunning pink drink is easy to make and full of tropical flavor!

  • Total Time: 5 minutes
  • Yield: 1 glass

Ingredients

  • ½ oz lime juice
  • ½ oz cranberry juice
  • 1 oz coconut-flavored beverage
  • 6 oz pink lemonade
  • Ice cubes
  • Lemon or lime slice and a cherry (for garnish, optional)

Instructions

1. Chill the Glass

  • Place your serving glass in the freezer for a few minutes to keep the drink extra refreshing.

2. Mix the Ingredients

  • In a shaker, add lime juice, cranberry juice, and coconut-flavored beverage.
  • Fill the shaker with ice.

3. Shake and Strain

  • Shake vigorously until well chilled.
  • Remove the glass from the freezer and fill it with fresh ice cubes.
  • Strain the mixture into the prepared glass over the ice.

4. Add the Pink Lemonade

  • Gently pour the pink lemonade over the mixture and stir lightly.

5. Garnish and Serve

  • Add a slice of lemon or lime and a cherry for a beautiful finish.
  • Serve immediately and enjoy!

Notes

  • Make it fizzy: Add sparkling water or club soda for a bubbly version.
  • Extra fruity: Mix in fresh strawberries or pineapple juice.
  • Less sweet: Reduce the pink lemonade or use freshly squeezed lemon juice.
  • Frozen version: Blend all ingredients with ice for a slushy treat.
  • Herbal twist: Add fresh mint or basil for extra freshness.
  • Author: Sophia
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Shaken
  • Cuisine: Tropical, American
  • Diet: Vegetarian