Ingredients
1 1/2 cups all-purpose flour
1/2 teaspoon baking soda
1/2 cup unsalted butter, softened
1 cup sugar
1 egg
1 teaspoon vanilla extract
1/2 cup rainbow sprinkles
Food coloring (optional)
Instructions
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Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
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In a bowl, whisk together the flour and baking soda.
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In another bowl, cream together the butter and sugar until fluffy.
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Beat in the egg and vanilla extract. Gradually mix in the dry ingredients.
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Divide the dough into portions and color each portion with food coloring if desired.
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Stir in the rainbow sprinkles, then shape the dough into small balls.
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Place the dough balls on the prepared baking sheet and bake for 8-10 minutes, or until golden around the edges.
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Let the cookies cool before serving.
Notes
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Store the cookies in an airtight container at room temperature for up to 4 days.
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These cookies can also be frozen for up to 3 months. To reheat, microwave for 5-10 seconds for a warm, gooey treat.
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Customize the sprinkles and food coloring for different occasions or themes, such as holidays or parties.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert, Party Treat, Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
